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Air Fryer Zucchini Fries

Close-up of golden brown, breaded air fryer zucchini fries sprinkled with herbs and cheese.
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Make crispy zucchini fries in your air fryer with this easy recipe. Perfect for a healthy snack or side dish.

Ingredients

Scale
  • 2 medium zucchinis, ends trimmed
  • 1/2 cup all-purpose flour
  • 2 large eggs, beaten
  • 1 cup panko breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Cooking spray

Instructions

  1. Cut zucchinis into 1/2-inch thick fry shapes.
  2. Set up three shallow dishes: one with flour, one with beaten eggs, and one with panko, Parmesan, garlic powder, salt, and pepper mixed together.
  3. Dredge each zucchini fry first in flour, then dip in egg, and finally coat with the panko mixture.
  4. Arrange fries in a single layer in the air fryer basket. You may need to cook in batches.
  5. Lightly spray the fries with cooking spray.
  6. Air fry at 400°F (200°C) for 10-12 minutes, flipping halfway through, until golden brown and crispy.
  7. Serve immediately with your favorite dipping sauce.

Notes

  • To prevent soggy fries, ensure you pat the zucchini dry before breading.
  • For extra crispiness, you can double-dip the zucchini fries in egg and then the panko mixture.
  • Experiment with different seasonings in the breadcrumb mixture, such as paprika or onion powder.
  • Serve with marinara sauce, ranch dressing, or a garlic aioli for dipping.

Nutrition

Find it online: https://blissbatter.com/air-fryer-zucchini-fries/