Quick & Easy No-Bake Strawberry Cheesecake Dip
Make this simple, creamy strawberry cheesecake dip in minutes. It requires no baking and is perfect for parties or a quick sweet snack with graham crackers or fruit.
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream, cold
- 1 cup strawberry topping or jam
- 1/4 cup fresh strawberries, diced (optional, for garnish)
Instructions
- In a large bowl, beat the softened cream cheese until smooth.
- Add the powdered sugar and vanilla extract to the cream cheese. Beat until fully combined and creamy.
- In a separate, clean bowl, whip the cold heavy whipping cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture until just combined. Do not overmix.
- Gently swirl in the strawberry topping or jam. You want streaks of strawberry, not a fully pink mixture.
- Transfer the dip to a serving bowl. Chill for at least 15 minutes before serving.
- Serve cold with graham crackers, pretzels, vanilla wafers, or fresh fruit slices.
Notes
- For an extra layer of flavor, sprinkle crushed graham crackers over the top before serving.
- If you are planning ahead, this dip holds well in the refrigerator for up to three days.
- If you are looking for alternatives to traditional desserts, this recipe avoids complex steps often found in meal planning guides.
Nutrition
- Serving Size: 1/6 of recipe
- Calories: 310
- Sugar: 25
- Sodium: 180
- Fat: 22
- Saturated Fat: 14
- Unsaturated Fat: 8
- Trans Fat: 0.5
- Carbohydrates: 24
- Fiber: 0
- Protein: 4
- Cholesterol: 75
Find it online: https://blissbatter.com/easy-strawberry-cheesecake-dip-recipe/