Honey Butter Roasted Carrots
Simple and sweet honey butter roasted carrots, perfect for any meal.
- Prep Time: 10 min
- Cook Time: 25 min
- Total Time: 35 min
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 lb carrots, peeled and sliced
- 2 tbsp butter, melted
- 2 tbsp honey
- 1/4 tsp salt
- 1/8 tsp black pepper
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, toss the sliced carrots with melted butter, honey, salt, and pepper until evenly coated.
- Spread the carrots in a single layer on a baking sheet.
- Roast for 20-25 minutes, or until tender and lightly caramelized, flipping halfway through.
- Serve hot.
Notes
- For extra flavor, add a pinch of cinnamon or a sprinkle of fresh parsley before serving.
- Ensure carrots are in a single layer for even roasting.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://blissbatter.com/honey-butter-roasted-carrots/