Create a show-stopping dessert with this rich chocolate cake layered with smooth peanut butter frosting and topped with chocolate ganache. This recipe is simple to follow for any home baker.
Author:Claire
Prep Time:25 min
Cook Time:35 min
Total Time:60 min
Yield:10 servings 1x
Category:Dessert
Method:Baking
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 box chocolate cake mix
Ingredients required for cake mix (usually eggs, oil, water)
1 cup creamy peanut butter
1/2 cup unsalted butter, softened
3 cups powdered sugar
1/4 cup milk
1 teaspoon vanilla extract
1 cup semi-sweet chocolate chips
1/2 cup heavy cream
Instructions
Prepare the chocolate cake according to the package directions for two 8-inch round layers. Bake and let the layers cool completely on a wire rack.
Prepare the peanut butter frosting: In a large bowl, beat together the softened butter and peanut butter until smooth.
Gradually add the powdered sugar, alternating with the milk, beating until the frosting is light and creamy. Stir in the vanilla extract.
Prepare the chocolate ganache: Place the chocolate chips in a heatproof bowl. Heat the heavy cream in a small saucepan until it just begins to simmer. Pour the hot cream over the chocolate chips. Let it sit for 5 minutes, then whisk until smooth. Let the ganache cool slightly until it thickens to a pourable consistency.
Assemble the cake: Place one cooled cake layer on a serving plate. Spread about one-third of the peanut butter frosting evenly over the top. Place the second cake layer on top.
Frost the top and sides of the cake with the remaining peanut butter frosting.
Pour or spread the slightly cooled chocolate ganache over the top of the cake, allowing some to drip down the sides.
Chill the cake for at least 30 minutes before slicing.
Notes
For an extra decadent treat, press mini peanut butter cups around the base of the cake before serving.
If you are looking for alternatives to traditional baking, consider how meal planning can free up time for baking projects.
This cake pairs well with a simple glass of milk, a classic pairing often enjoyed alongside desserts from meal delivery companies.